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- All About The Merrion
- All About Dublin
The Merrion, located in the heart of Dublin city centre, is the capital’s most luxurious five star hotel, and a proud member of The Leading Hotels of the World.
The 142-bedroom and suite hotel is as welcoming as it is stylish. An impeccable restoration of four Georgian townhouses, The Merrion is a marriage of exquisite comfort, relaxed elegance and advanced guest facilities, including free Wi-Fi, an 18m pool, spa and gym.
The Merrion is home to the 2-star Michelin Restaurant Patrick Guilbaud, The Cellar Bar and Restaurant, and the intimate No. 23 Cocktail Bar.
This 5 star luxury hotel is to be found in the heart of Georgian Dublin, opposite Government Buildings and a few minutes’ walk from galleries, museums, the I.F.S.C, Dublin Convention Centre, pubs, restaurants and the shops of Grafton Street.
Stay overnight on a Saturday or Sunday night in a luxurious Garden Wing room and enjoy a leisurely 2 course Merrion Sunday Brunch with a glass of Mimosa.
The Merrion Hotel and Restaurant Patrick Guilbaud, Ireland's only 2 Michelin starred restaurant, have partnered to create this truly exceptional, gourmet getaway from just Eur297.50 per person.
This year, Ireland celebrates the 150th anniversary of the birth of Nobel Prize-winning poet, William Butler Yeats. To honour this occasion, Yeats Season at The Merrion will run from 1st to 30th June 2015.
Special occasions deserve the very best of surroundings, and the period Georgian elegance of The Merrion provides a beautiful backdrop for an unforgettable and unique Dublin wedding.
Dublin is the capital city of Ireland, situated on the east coast of the country where the River Liffey flows into the Irish Sea at Dublin Bay.
The city has a rich medieval history dating back to the time of the Vikings, and is known for its elegant Georgian architecture. The Merrion is located in the heart of Georgian Dublin, surrounded by some of the finest buildings, squares and streets of that golden age.
Its manageable size makes Dublin an ideal city to explore on foot – or on two wheels on one of The Merrion’s own bicycles! Read more...
The relaxed atmosphere in the Cellar Bar makes it the perfect place to relax over a drink or two and enjoy the all-day gastro-pub menu...Read more...
As part of The Yeats Season at The Merrion, Head Pastry Chef, Paul Kelly, has created a new Afternoon Tea inpired by the life and works of W.B Yeats.